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Fresh Coastal Flavors & Creative Bites: Indulge in The Mini Bar Experience

Welcome to The Mini Bar, where our carefully curated menu offers a blend of coastal flavors and casual indulgence. Our starters and sides feature bold, refreshing ingredients perfect for kicking off your meal, while our sliders present a unique twist on classic favorites, combining premium meats, fresh seafood, and house-made sauces. For taco lovers, we offer a selection of creatively crafted options that bring together rich flavors and textures.

Plate of delicious food at The Mini Bar
Shaved Steak
Coconut Shrimp from The Mini Bar
Loaded French Fries at The Mini Bar
Tacos from The Mini Bar

Main Menu

Click here to view our brunch menu.

Starters

  • Guacamole / $10.95 Warm tortilla chips, homemade guac, pico de gallo
  • Coconut Shrimp / $13.95 4 freshly battered coconut breaded shrimp, thai chili sauce
  • Salsa Duo / $8.95 Warm tortilla chips, tomatillo and traditional salsas
  • Snapper Bites / $10.95 Hand battered Snapper, dill tarter, lemon
  • Bang Bang Shrimp / $12.95 Crispy fried shrimp, garlic slaw, signature sauce
  • Vegan Ceviche / $12.95 Hearts of Palm, cucumber, papaya, avocado, mango, onion
  • Tuna Poke / $12.95 Hawaiian Ahi, rice, edamame, cucumber, spicy mayo
  • Loaded Fires / $9.95 Homemade Ranch, bacon, cotija cheese, chive

Salads

Caesar Salad / $9.95 Homemade caesar, croutons, pecorino cheese

Cobb / $13.95 Romaine, bacon, avocado, gorgonzola, onion, tomato, egg

The Wedge / $9.95 Homemade blue cheese dressing, bacon, tomato

Add chicken for $7 extra.

Sliders

Pimento Smash Burger – $13.95 Pimento cheese, lettuce, pickle, tomato, shallot

Kicken Chicken – $13.95 Crispy fried chicken, spicy sauce, dill slaw

Lobster Roll – $29.95Lobster salad, celery, old bay, celery, lemon zest, buttered roll

S.W. Blackbean Slider – $13.95Black beans, lettuce, peppers, special sauce

Shaved Steak – $18.95Gorgonzola, fried shallots, horseradish crema, au jus

Fried Mahi – $14.95Beer battered mahi mahi, dill cabbage slaw, tartar

BBQ Slider – $13.956 hour slow roasted pork, crisp southern slaw, fried shallots

The Big Dog – $10.951 ft. all natural beef dog, no nitrates, no MSG, no fillers

Tacos

Chicken – $12.95Roasted chicken, guacamole, chipotle crema, pico de gallo

Al Pastor – $12.95Marinated pork, pickled onion, pineapple, salsa verde

Mahi Mahi – $13.95Seasoned Mahi, chipotle slaw, salsa, avocado, pico de gallo

Boards

Nacho Board – $25.00Warm chips, beer cheese, guacamole, sour cream, chives (Add Roasted Pork+$6, Chicken +$9)

Taco Sampler – $38.003 each of our delicious tacos – Chicken, Al Pastor, Mahi Mahi

Slider Sampler – $48.003 each of our Pimento Smash, Kicken Chicken, and BBQ Sliders with Fries

The Mini Monster – $39

Our 3 level, 2 lb Short Rib, Sirloin, and Chuck Burger covered in pimento & american cheese, bacon, lettuce, tomato, onion, pickles, and a board of fries.

Sweets

Homemade Key Lime Pie / $7.00
Warm Cookies & Ice Cream / $7.00
Whiskey Glazed Bread Pudding / $7.00

Weekend Brunch Menu

Unlimited Champagne – $69 / Bottomless Mimosas – $40

  • Breakfast Tacos (3) / $10.95 Eggs, Bacon, American Cheese, Pico de Gallo
  • Breakfast Tots / $10.95 Scrambled Egg, Beer Cheese, Bacon, Diced Jalapeno
  • French Toast Sticks / $11.95 3 Giant French Toast Sticks tossed in Cinnamon Sugar, Whipped Cream
  • Avocado Caprese Toast (2) / $12.95 Smashed Avocado, Tomato, Fresh Mozzarella, Balsamic Glaze
  • Avocado & Egg Toast (2) / $12.95 Smashed Avocado, Hard Boiled Egg, Chili Flake, Micro Greens
  • *Vodka Smoked Salmon / $14.95 1/2 Bagel, Cream Cheese, Cucumber, Capers, Red Onion, Jalapeno, Dill
  • Fried Chicken Biscuit – $13.95 Fresh Pepper Jack Biscuit, Fried Chicken, Bacon Jam, Tomato Compote, Tots
  • Breakfast Croissant – $13.95 Fresh Baked Croissant, Egg, Bacon, Beer Cheese, Tots
  • Chicken & Waffles – $13.95 Fresh Belgian Waffle, Crispy Fried Chicken, Spicy Maple Syrup
  • Croissant Beignets – $8.95 Warm croissant pieces fried and tossed with powdered sugar

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborn illness.

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Hours of Operation

  • Mon-Thu4:30pm - 10:00pm
  • Friday4:30pm - 11:00pm
  • Saturday11:00am - 11:00pm
  • Sunday11:00am - 10:00pm

Brunch Hours

  • Saturday11:00am - 2:30pm
  • Sunday11:00am - 2:30pm

Takeout